Croissant Multigrain

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Product Description

Deep-frozen Danish pastry, straight croissant with multiseeds (3%), ready-to-bake.

Ingredients

WHEAT FLOUR, WATER, PALM FAT, GLUCOSE-FRUCTOSE SYRUP, YEAST, BUTTER
(2%), SUGAR, CAGE FREE EGGS, LINSEED BROWN, SUNFLOWER SEEDS, SALT,
SUNFLOWER OIL, POPPY SEEDS, LINSEED YELLOW, PUMPKIN SEEDS, SESAME
SEEDS, ROASTED MALTED BARLEY FLOUR, EMULSIFIER (LECITHINS, MONO- AND
DIGLYCERIDES OF FATTY ACIDS), NATURAL FLAVOR, ENZYMES, FLOUR TREATMENT
AGENT (ASCORBIC ACID), COLORING AGENT (CAROTENES).

Allergens

CONTAINS: WHEAT, BARLEY, MILK & SOYBEANS.
PRODUCES IN A FACILITY HANDLING MILK, EGGS, SOYBEANS, TREE NUTS & SESAME.