Croissant au Beurre Héritage

Product Description

Deep-frozen Danish pastry with butter, croissant, ready to bake.

Ingredients

DOUGH 99%: WHEAT FLOUR, 24% BUTTER, WATER, SUGAR, YEAST, WHEAT GLUTEN,
SALT, FLOUR TREATMENT AGENT: ASCORBIC ACID, ENZYMES. GLAZING 1%: CAGE-FREE EGGS

Allergens

CONTAINS: WHEAT, MILK AND EGG.
MAY CONTAIN: SOYBEANS & TREE NUTS (HAZELNUTS & ALMONDS).